Pressed from hand-selected ripe avocados, this buttery, mild oil is loaded with heart-healthy monounsaturated fats and vitamin E. Its exceptionally high smoke point makes it the chef’s choice for high-heat cooking, grilling, and finishing drizzles.
Cooking oil
Extra Virgin Avocado Oil
First Press · Premium Grade
Best used for:
Grilling Stir-frying Salad dressing Marinades
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